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Homemade bread

Homemade bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 4 Tbsp
  • salt - 4 tsp
  • flour
  • shortening - 4 Tbsp
  • active dry yeast - 4 pkg
  • lukewarm water - 4 c

How to make homemade bread:

Mix all ingredients except flour and let stand until dissolved. Add about 1/2 the flour. Beat 5 minutes. Gradually add remaining flour to make a soft dough. Knead until smooth and no longer stretchy (about 10 minutes), adding a small amount of flour as needed. Place in greased bowl. Turn over to grease top. Cover with towel and let rise in warm place until double in size. Punch down; let rise again. Make into 5 or 6 loaves. Let rise. Bake at 400° for 45 minutes. This recipe will serve 40 people.

Recipe categories: Breads, Low cholesterol, Yeast breads.

Rating:
Homemade bread
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT3H5M
Total Time: PT3H5M


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Related ingredients:
sugar, eggs, milk, salt, mayonnaise
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