Holly wreaths
Holly wreaths
Ingredients/Components
- sugar - 1/4 c
- vanilla extract - 1/2 tsp
- butter - 1/2 c
- sifted all-purpose flour - 1 c
- cream cheese 1 1/2 oz - 1/2 pkg
How to make holly wreaths:
Cream the butter and cheese. Add sugar; cream well. Add vanilla extract. Slowly add sifted flour; mix well. Fill cookie press half full. Form cookies on ungreased cookie sheets using the star plate. Hold press in semi-horizontal position and form wreaths by moving press in a circular motion. Gently push ends of dough together to form wreaths. Bake at 375° for 8 to 10 minutes. Yields 2 dozen.Recipe categories: Desserts, Low protein, Low in....
Rating:
Related ingredients:
sugar, cream cheese, eggs, vanilla, milk
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