Watergate cake

Watergate cake



  • eggs - 2 item
  • oil - 1 c
  • chopped walnuts - 1/2 c
  • cold milk
  • cake mix - 1 item
  • box sour cream - 1 item
  • carton Cool Whip - 1 oz
  • club soda - 1 c
  • box instant pistachio pudding - 1 item
  • Topping:1 box instant pistachio pudding

How to make watergate cake:

Topping:1 box instant pistachio pudding1 (4 oz.) carton Cool Whip1 1/2 c. cold milk Combine all cake ingredients, except walnuts; mix with electric mixer for 4 minutes. Add the chopped walnuts. Bake at 350° for 35 to 40 minutes.

Topping: Combine all ingredients; place on cake. Refrigerate until time to serve.

Recipe categories: Desserts, Cakes, Fruit.

Watergate cake
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT1H10M
Total Time: PT1H10M

Cause of complaint:

Related ingredients:
pumpkin, crisco, peanut butter, cream of tartar, box yellow cake mix, box white cake mix, 10-inch unbaked pie shell, boxes vanilla instant pudding, small box vanilla jell-o instant pudding
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