Herb bread
Herb bread
Ingredients/Components
- stick butter - 1 item
- parsley flakes - 1 tsp
- sesame seed - 1 1
- cans butter-me-not biscuits - 2 item
- onion salt or to taste - 1/2 tsp
How to make herb bread:
Melt butter in a glass loaf pan. Sprinkle sesame seed, onion salt, and parsley flakes into melted butter. Dip individual biscuits into butter and herbs. Stand on end in dish. Make 2 rows in loaf dish. Sprinkle additional sesame seed on top and bake at 350° about 45 minutes or until center is done.Recipe categories: Breads, Kid Friendly, Romantic.
Rating:
Related ingredients:
sugar, cinnamon, eggs, lard, dry yeast, self-rising corn meal, box raisin bran cereal, canned or cooked fresh sweet potatoes, well drained, coffee cans, well greased
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