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Cottage potatoes

Cottage potatoes
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick butter - 1 item
  • corn flakes - 1 item
  • parsley flakes - 1 tsp
  • salt and pepper to taste - 1 item
  • medium to large onion - 1 item
  • Velveeta - 1/2 lb
  • slice bread - 1 item
  • medium to large green pepper - 1 item
  • potatoes with jackets - 10 item

How to make cottage potatoes:

Dice and boil potatoes until fork-tender (do not overcook). Cut bread into cubes and chop green pepper and onion. Combine all in a 9 x 13-inch pan. Sprinkle with parsley, salt and pepper to taste. Melt together Velveeta and butter. Pour on top, then top with crushed corn flakes. Bake at 350° for 30 minutes.

Recipe categories: < 60 mins, Potato, Vegetables.

Rating:
Cottage potatoes
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, eggs, oil, unbleached flour, 4 oz, creamed cottage cheese, sliced cucumbers, ears corn, margarine less 3 tbsp, sweet corn cut from cob
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