Hawaiian meatballs
Hawaiian meatballs
Ingredients/Components
- eggs - 2 item
- ground beef
- bread crumbs - 1 c
- can chunk pineapple - 1 oz
- Sauce:1 bottle Kraft hot barbecue sauce
How to make hawaiian meatballs:
Sauce:1 bottle Kraft hot barbecue sauce1 (15 oz.) can chunk pineapple Mix all ingredients and form balls. Place in deep baking dish and bake at 425° until done (about 30 minutes). Remove meatballs and drain off grease.Mix barbecue sauce with pineapple and add to meatballs in large Dutch oven. Simmer for 45 minutes on low heat. Makes about 45 meatballs.
Recipe categories: Appetizers, Chicken, Main dish.
Rating:
Related ingredients:
sugar, pkg, butter, velveeta cheese, pecan halves, bisquick, garlic salt, mayonnaise
You may be interested in these recipes:
More Appetizers recipes
Pimento Cheese Spread
Shrimp Spread
Toasted Pecans
Sausage Balls
Cheese Balls
Similar recipes
Hawaiian Meatballs
Hawaiian Meatballs
Hawaiian Meatballs
Hawaiian Meatballs
Same ingredients
Minestrone Soup
Stuffed Mushrooms
Meatballs
Meat Loaf
Swedish Meatballs
Appetizers top recipes
- 5.0 • Broccoli Quiche
- 5.0 • Scotch Eggs
- 5.0 • Pepperoni Pizza
- 5.0 • Cinnamon Pecans
- 5.0 • Pickled Eggs
- 5.0 • Artichoke Dip
- 5.0 • Toasted Pecans
- 5.0 • Chicken Pinwheels
- 5.0 • Frito Pie
- 5.0 • Pineapple Cheese Ball