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Hard candy

Hard candy

Hard candy
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CookItEasy.net
CookItEasy.net
Hard candy photo 1
Hard candy photo 2
Hard candy photo 3

Ingredients/Components

  • sugar - 3 c
  • water - 1/3 c
  • white Karo syrup
  • food color - 1 item
  • flavor oil - 1/2 tsp

How to make hard candy:

Boil sugar, water and syrup to hard crack stage (300°). Remove from heat and add flavoring and coloring. Pour into buttered 9 x 11-inch pan to cool. Break into pieces.

Recipe categories: For large groups, < 30 mins, Food gift.

Rating:
Hard candy
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, eggs, vanilla, pkg, chopped nuts, vegetable oil, cooking oil, barrel of laughter
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