Ham delights
Ham delights
Ingredients/Components
- Pepperidge Farm party rolls - 3 pkg
- margarine, softened - 1/2 lb
- Worcestershire sauce - 3 tsp
- poppy seed - 3 Tbsp
- mustard - 3 Tbsp
- medium onion, chopped - 1 item
- boiled ham - 1 lb
- Swiss cheese - 3/4 lb
How to make ham delights:
Slice rolls completely through middle, separating top from bottom. (If you place rolls in freezer for a while, it makes cutting easy.) Cream margarine, poppy seed, Worcestershire sauce, mustard and onion. Spread on tops and bottoms of rolls. Then add boiled ham and cheese, divided evenly over rolls. Wrap in foil. Bake at 400° for 10 minutes. To serve, cut into individual rolls.Recipe categories: Lunch/snacks, Appetizers, Ham.
Rating:
Related ingredients:
peanut butter, oatmeal, green onions, cans tuna, drained, baked pie shell, pepperidge farm dressing, bacon slices, cooked, ham or ham bone, small loaf french bread, sliced, popped popcorn remove "old maids" and set aside
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