Ham balls
Ham balls
Ingredients/Components
- prepared mustard - 1 Tbsp
- sweet relish - 2 Tbsp
- fine cracker crumbs - 1/2 c
- Tabasco to taste - 1 item
- cans deviled ham - 2 1/2
- chopped, stuffed green olives - 4 Tbsp
How to make ham balls:
Form ingredients into balls. Put on dish and chill. Frost balls with 8 ounces cream cheese and enough sweet milk for a smooth texture. Sprinkle with parsley flakes. Keep chilled.Recipe categories: Appetizers, Main dish, Beef.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, sour cream, salt, water, green bell pepper
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