Ham ball
Ham ball
Ingredients/Components
- parsley flakes - 1 Tbsp
- mustard - 1 tsp
- cream cheese, softened - 1 (8
- cans chunky Hormel ham, drained - 2 item
- mayonnaise or enough to mix - 1 tsp
- onion, minced fine - 1 Tbsp
How to make ham ball:
Mix all ingredients. Roll into ball. Let cool about 1 hour, or until firm enough to be rolled in chopped nuts.Recipe categories: Appetizers, < 30 mins, Dips.
Rating:
Related ingredients:
cream cheese, all-purpose flour, mayonnaise, crescent rolls, shredded cheddar cheese, to 20 cherry tomatoes, cans chunk ham, oz cream cheese softened, pillsbury crescent rolls, cans refrigerated crescent rolls
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