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Green salad

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Ingredients/Components

graham cracker crumbs
sugar - 2 Tbsp
pkg - 1 oz
cornstarch - 2 Tbsp
can crushed pineapple - 1 oz
butter, melted - 3 Tbsp
Dream Whip, prepared as directed - 1 pkg
to 2 drops green food color - 1 item

How to make green salad:

For crust: Mix together graham cracker crumbs, butter and 2 tablespoons sugar. Pat into 11 x 6-inch pan. Freeze until hard.

For filling: Boil pineapple, 1/2 cup sugar and cornstarch until thickened. Remove from heat. Add cream cheese to hot mixture and stir until cream cheese is melted. Add food coloring; mix together. Let cool. Blend prepared Dream Whip into pineapple-cheese mixture. (Do not use Cool Whip.) Pour over crust and refrigerate until firm.

Recipe categories: Lunch/snacks, Salads, Main dish.

Rating:

3.4

Average rating: 3.4, total votes: 8

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