Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 1/2 c
- soy sauce - 1 tsp
- dash of pepper - 1 item
- 2 - 1 c
- cooked cut green beans - 4 c
How to make green bean casserole:
In a 1 1/2-quart casserole combine soup, milk, soy sauce and pepper. Stir in beans and 1/2 cup onions. Bake at 350° for 25 minutes or until hot and bubbling, stir. Top with remaining onions. Bake 5 minutes more or until onions are golden brown.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
pkg, sour cream, brown sugar, butter, vinegar, velveeta cheese, chopped onion, salt and pepper
You may be interested in these recipes: