Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 3/4 c
- 8 oz
- ground black pepper - 1/8 tsp
- 9 oz - 2 pkg
- condensed cream of mushroom soup - 1 (10
How to make green bean casserole:
Combine all ingredients except 1/2 can French fried onions; pour into a 1 1/2-quart casserole dish. Bake, uncovered, at 350° for 30 minutes, or until heated through. Top with remaining onions. Bake, uncovered, 5 minutes, or until onions are golden. Serves 6.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
sugar, pkg, salt, butter, cold water, stick butter, lemon juice
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