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Green bean casserole

Green bean casserole

Green bean casserole
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CookItEasy.net
CookItEasy.net
Green bean casserole photo 1
Green bean casserole photo 2
Green bean casserole photo 3

Ingredients/Components

  • sugar - 1 tsp
  • sour cream - 1 c
  • salt - 1/2 tsp
  • flour - 2 Tbsp
  • butter - 2 Tbsp
  • chopped onion - 2 Tbsp
  • dash of pepper - 1 item
  • crushed cornflakes - 1 item
  • grated cheese - 1 item
  • cans French-style green beans, drained - 2 item

How to make green bean casserole:

Blend together butter, dash of pepper, flour, sugar and salt. To this mixture, add chopped onion and sour cream. Put 2 well drained cans French-style green beans in a buttered baking dish. Cover with sour cream mixture. Sprinkle generously with grated cheese. Cover with crushed cornflakes and bake 20 minutes at 400°.

Recipe categories: Side dish, Casseroles, Green/yellow beans.

Rating:
Green bean casserole
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
eggs, separated, chopped onion, stick butter or margarine, mashed sweet potatoes, lima beans, cans green beans, drained, cans veg-all, drained, can sweet kernel corn, cans green beans any style; undrained
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