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Greek salad

Greek salad

Greek salad
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CookItEasy.net
CookItEasy.net
Greek salad photo 1
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Ingredients/Components

  • lemon juice - 3 Tbsp
  • salad oil - 1/2 c
  • oregano - 1 tsp
  • Italian dressing mix - 1 Tbsp
  • Feta cheese - 1/2 c
  • anchovy fillets - 1 can
  • ripe olives - 1/2 c
  • medium tomatoes, cut in wedges - 2 item
  • mixed greens - 2 qt

How to make greek salad:

In a jar, shake together oil, lemon juice, Italian dressing mix and oregano. In salad bowl, toss together the greens, tomatoes and 1/4 cup each of the ripe olives and Feta cheese with enough dressing to coat lightly. Garnish with remaining olives, cheese, and anchovy fillets. Makes 6 to 8 servings.

Recipe categories: Lunch/snacks, Salads, Potato.

Rating:
Greek salad
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT2H
Total Time: PT2H


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