Goulash
Goulash
Ingredients/Components
- macaroni - 1 c
- fresh corn - 1 pt
- ground beef, browned with onion - 2 lb
- head chopped cabbage - 1/4 item
- to 5 diced potatoes - 4 item
- to 8 okra small slices - 6 item
- to 5 cut up tomatoes - 4 item
How to make goulash:
Drain beef. Add rest of ingredients and cook until tender. Season to taste. Best in summer straight from garden.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, egg, ritz crackers, crushed, ground beef, carrots, dry vermouth
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