Goulash
Goulash
Ingredients/Components
- salt - 1 tsp
- water - 1/3 c
- oil - 3 Tbsp
- all-purpose flour - 1/3 c
- paprika - 1 Tbsp
- garlic powder - 1/4 tsp
- pepper - 1/4 tsp
- medium onion, thinly sliced - 1 item
- can whole tomatoes - 1 lb
- Pet milk
- round steak, cut in 1/2-inch cubes
How to make goulash:
Brown meat in hot oil in large skillet. Mix together flour, paprika, salt, pepper and garlic powder. Stir into meat mixture. Add onions, tomatoes and water. Cover, simmer 1 hour, stirring occasionally. Gradually stir Pet milk into hot mixture. SimmerRecipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
sugar, eggs, milk, salt, flour, vegetable oil, chicken broth, can chili, salt and pepper to taste
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