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Gooey butter cake

Gooey butter cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • chopped pecans - 3/4 1
  • cream cheese, softened - 1 (8
  • box yellow cake mix - 1 item
  • stick butter or margarine, melted - 1 item
  • box 10x sugar save small amount to coat pecans - 1 item

How to make gooey butter cake:

Mix together yellow cake mix, butter or margarine and 1 eggs. Spread in greased 9 x 13-inch pan. (Mixture is very thick. Add small amount of water to help spread.)

Mix together cream cheese, 2 eggs and 10x sugar. Spread on top of cake batter. Coat pecans in small amount of saved 10x sugar and sprinkle on top of cake. Bake at 350° for 40 minutes or until edges are golden brown. Center will not be firm.

Also good with lemon cake mix.

Recipe categories: Desserts, Cakes, Holiday.

Rating:
Gooey butter cake
2.8
Average rating: 2.8 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, vanilla, sour cream, chopped nuts, instant chocolate pudding, can crushed pineapple
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