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German potato salad

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Ingredients/Components

tsp salt - 3/4 item
Dash pepper - 1 item
c water - 1/3 item
tsp celery seed - 1/4 item
c chopped onion - 1/3 item
med potatoes - 2 item
T flour - 1 item
T vinegar - 3 item
slices bacon, browned & crumbled - 3 item
2-3 tsp sugar

How to make german potato salad:

Boil potatoes in jackets. Peel and slice thinly. Fry bacon, drain and crumble. Saut?� onions in bacon fat until golden brown. Blend in flour and seasonings. Cook over low heat, stirring constantly. Stir in potatoes and bacon. Remove from heat, cover and let stand before serving.

Recipe categories: Salads, Side dish, Potato.

Rating:

2.8

Average rating: 2.8, total votes: 8

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