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German potato bake

German potato bake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/4 c
  • margarine - 2 Tbsp
  • paprika - 1/4 tsp
  • pepper - 1/4 tsp
  • salad dressing - 3/4 c
  • green onions - 1/4 c
  • Velveeta pasteurized process cheese spread, cubed - 1/2 lb
  • jar chopped pimento, drained - 1 oz
  • cubed hot cooked potatoes - 4 c
  • crispy cooked bacon - 5 item

How to make german potato bake:

In a large saucepan combine potatoes, 1/4 pound process cheese spread and margarine; stir over low heat until cheese is melted. Add 2 tablespoons bacon, 2 tablespoons onions, salad dressing, sour cream, pimento and pepper; mix well. Spoon into a 1 1/2 quart casserole. Top with remaining cheese spread, bacon and onions. Sprinkle with paprika. Bake at 350° for 20 to 25 minutes or until thoroughly heated.

Recipe categories: Side dish, Casseroles, Bacon.

Rating:
German potato bake
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, pkg, milk, sour cream, chopped onion, cracker crumbs
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