Garlic bread
Garlic bread
Ingredients/Components
- garlic salt - 1 tsp
- Parkay spread - 1/2 c
- 16-inch French bread loaf, cut into 1-inch slices - 1 item
How to make garlic bread:
Preheat oven to 400°. Spread 1 side of each slice of bread with the combined Parkay spread and garlic salt.Place bread, spread side up, on an ungreased baking sheet. Bake 12 to 15 minutes or until lightly browned. Yields 16 servings.
Recipe categories: Breads, Low cholesterol, Appetizers.
Rating:
Related ingredients:
cinnamon, flour, all-purpose flour, egg, well beaten, can chiles, whole or diced, cans refrigerator biscuits, quartered
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