Garlic and herb pasta

Garlic and herb pasta

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • peeled garlic cloves - 10 item
  • olive oil - 1 Tbsp
  • can chicken broth - 1 item
  • minced chives - 2 Tbsp
  • chopped parsley - 2 Tbsp
  • chopped basil - 2 Tbsp
  • dill - 2 Tbsp

How to make garlic and herb pasta:

Cook pasta according to package directions; set aside. In large skillet, over medium-high heat, cook garlic cloves in oil about 5 minutes until golden brown. Reduce heat to low and add 1/2 can broth. Cover and cook 10 minutes until garlic is tender. Using the back of a spoon, mash half of the garlic cloves. Add remaining 1/2 can broth and rest of the seasonings and bring to a boil. Add drained pasta; toss until well combined. Season with salt and pepper to taste. Serves 4.

Recipe categories: Vegetables, Pasta, Main dish.

Rating:
Garlic and herb pasta
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
sugar, eggs, milk, sour cream, salt, brown sugar, stick butter or margarine
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