Fudge scotch ring
Fudge scotch ring
Ingredients/Components
- vanilla - 1 tsp
- chocolate chips - 1 (6
- chopped walnuts - 1 c
- butterscotch chips - 1 (6
- can Eagle Brand milk - 1 item
How to make fudge scotch ring:
Melt first 3 ingredients in a double boiler. Add walnuts and vanilla. Stir all ingredients together. Let cool for 1 hour in refrigerator. Line dish with walnuts with cup in the center. Spoon mixture onto nuts. Top with walnuts.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, eggs, milk, flour, confectioners sugar
You may be interested in these recipes: