Fruity cake

Fruity cake

Fruity cake

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CookItEasy.net
CookItEasy.net
Fruity cake photo 1
Fruity cake photo 2
Fruity cake photo 3

Ingredients/Components

  • vanilla - 1 tsp
  • chopped pecans - 1 c
  • pkg - 1 oz
  • can crushed pineapple - 1 oz
  • margarine - 1/2 c
  • yellow cake mix - 1 item
  • pecans chopped - 1 c
  • chopped bananas - 1 c
  • coconut optional - 1 c
  • Then add bananas, pecans and pineapple, including juice, and coconut

How to make fruity cake:

Mix cake mix according to directions. Then add bananas, pecans and pineapple, including juice, and coconut. Bake according to directions on cake box. Cool then frost.Fruity Cake Frosting:1 box confectioners sugar1 (8 oz.) pkg. cream cheese1 tsp. vanilla1 c. pecans (chopped)1/2 c. coconut (optional)1/2 c. margarine Cream sugar and cream cheese together. Add vanilla, nuts, coconut and margarine. Spread over cooled cake.

Recipe categories: Desserts, Cakes, Fruit.

Rating:
Fruity cake
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
shortening, all-purpose flour, peanut butter, eggs, well beaten, karo syrup, baked 9-inch pie shell, dates, cut fine, pureed cooked pumpkin or squash, baked 7 or 8-inch sponge cake layers, cooled, grated carrots, loosely packed
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