Fruit dip
Fruit dip
Ingredients/Components
- cream cheese - 8 oz
- Cool Whip - 1/2 c
- food coloring - 1 item
- marshmallow cream - 1/2 c
How to make fruit dip:
Warm the cream cheese until soft. Add Cool Whip and marshmallow cream; mix well. Add a few drops of food coloring and stir until uniformly colored. Makes 2 cups.Recipe categories: < 15 mins, Appetizers, Dips.
Rating:
Related ingredients:
sugar, pkg, raisins, salad oil, cranberries, whole chicken breasts, skinned and boned, cucumbers, container cream cheese, softened, bag or 1 large can sauerkraut
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