Fruit dip
Fruit dip
Ingredients/Components
- sugar - 1/2 c
- vanilla - 1 tsp
- flour - 1 Tbsp
- butter - 1 Tbsp
- Cool Whip - 2 c
- egg, well beaten - 1 item
- pineapple juice - 1/2 c
How to make fruit dip:
Combine sugar and flour; stir in egg and pineapple juice. Cook over low heat until thick. Remove from heat and add butter and vanilla. Cool and fold in Cool Whip.Recipe categories: < 15 mins, Appetizers, Dips.
Rating:
Related ingredients:
sugar, spice cake mix, cottage cheese, box powdered sugar, head lettuce, shredded, powdered milk, taco seasoning, bourbon, frozen green peas, egg yolks or 3 eggs
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