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Fruit cobbler

Fruit cobbler
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • salt - 1/2 tsp
  • cornstarch - 1 Tbsp
  • water - 3 Tbsp
  • boiling water - 1 c
  • plain flour
  • Crisco - 1/2 c
  • margarine - 1 Tbsp
  • fruit blackberry, apple, strawberry, cherry, etc - 3 c

How to make fruit cobbler:

Crust: Mix well, roll thin and cut into strips. Line bottom and sides of bowl with strips and add alternately with layers of fruit filling.

Filling: Bring to boil the sugar, cornstarch and water. Add 3 cups of fruit and 1 tablespoon of margarine. Bake at 300° for 45 minutes.

Recipe categories: Desserts, Cakes, Cobblers and crisps.

Rating:
Fruit cobbler
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, vanilla, chopped pecans, pkg, salt
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