Fresh berry syrup

Fresh berry syrup

Ingredients/Components

• tsp grated lemon rind - 1/2 item
• Tbsp sugar - 3 item
• Tbsp lemon juice - 1 item
• cup unsweetened apple juice - 1/2 item
• cup fresh berries of choice - 1 item
• Tbsp cornstarch or arrowroot - 1 item

How to make fresh berry syrup:

In a blender or food processor puree the berries with apple juice. Pour into a saucepan and add cornstarch. Cook over medium heat until mixture thickens, about 3 minutes. Add sugar, lemon rind and lemon juice. Pour over pancakes, waffles or french toast.

Recipe categories: Desserts, Breakfast, Drinks.