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Fresh apple cake

Fresh apple cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • eggs - 3 item
  • vanilla - 1 tsp
  • nuts - 1 c
  • self-rising flour - 3 c
  • cream - 1/4 c
  • light brown sugar - 1 c
  • salad oil
  • Topping:1 stick butter
  • fresh grated apples - 3 c

How to make fresh apple cake:

Topping:1 stick butter1/4 c. cream1 c. light brown sugar1 tsp. vanilla Cake: Mix oil, sugar, eggs and vanilla well and set aside. Mix nuts, flour and cinnamon. Alternate, adding portions of flour mixture and apples to the egg mixture. Batter will be very thick. Spoon into greased and floured tube pan. Bake at 325° for 1 1/2 hours.

Topping: Bring all ingredients except vanilla to a boil. Cool slightly, then add vanilla. Pour over cake while still warm.

Recipe categories: Desserts, Cakes, Apple.

Rating:
Fresh apple cake
2.5
Average rating: 2.5 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, chopped pecans, egg whites, self-rising flour, salad oil, frozen strawberries, eagle brand milk, can pink lemonade, or 4 thinly sliced apples
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