French toast
French toast
Ingredients/Components
- egg - 1 item
- French vanilla cream - 1 item
- slightly dried bread - 1 item
How to make french toast:
Beat egg and add enough cream to coat both sides of bread. Put a little butter in pan and melt. Then dip bread in mix and put in pan. Fry until golden brown, then turn and fry until golden brown on that side. Use topping of your choice. My favorite is cinnamon and sugar.Recipe categories: Eggs/dairy, Breakfast, American.
Rating:
Related ingredients:
eggs, pkg, butter, can cherry pie filling, eggs, well beaten, cottage cheese, large container cottage cheese, grated monterey jack or cheddar cheese, jar old english cheese, chopped red, yellow or green peppers
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