French chocolate pie

French chocolate pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • eggs - 2 item
  • butter - 1/2 c
  • Cool Whip - 2 c
  • melted unsweetened chocolate - 2 sq

How to make french chocolate pie:

Cream butter with sugar. Add eggs, one at a time, beating 5 minutes after each addition at high speed. Fold in Cool Whip. Pour into a 9-inch graham cracker shell. Chill until firm, about 5 hours or freeze.

I use Nestle chocolate bake chocolate. You can use margarine or butter.


Recipe categories: Desserts, Time to make, < 30 mins.

Rating:
French chocolate pie
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, eggs, stick margarine, dark corn syrup, pastry for single crust pie, thinly sliced peeled baking apples, block german chocolate
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