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Escalloped corn

Escalloped corn
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cans creamed corn - 2 item
  • eggs - 2 item
  • green pepper, chopped fine - 1 item
  • onion, chopped fine - 1 item
  • butter - 2 Tbsp
  • flour - 2 Tbsp
  • salt - 1 tsp
  • paprika - 1/4 tsp
  • mustard - 1/4 tsp
  • milk - 1/2 c
  • Ritz crackers, crumbled

How to make escalloped corn:

Cook green pepper and onions in butter, then add flour and seasonings to green pepper. This prevents pepper from going to the bottom of casserole. Then add corn, milk and 1 dozen crackers, then add remaining crackers on top and cook until firm. Serves about 6.

Recipe categories: Side dish, Vegetables, Corn.

Rating:
Escalloped corn
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
pkg, chopped celery, frozen chopped broccoli, thawed, broccoli, zucchini, large sweet potatoes, self-rising corn meal, yellow squash, sliced, frozen chopped broccoli, cooked and drained, carrots, scraped and cut in rounds
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