Easy tuna casserole
Easy tuna casserole
Ingredients/Components
- pkg - 1 oz
- milk - 1/2 c
- salt - 1 tsp
- mayonnaise - 1/2 c
- can tuna - 1 oz
- minced onion - 1/4 c
- grated sharp cheese - 1/2 c
- cream of celery soup - 1 c
How to make easy tuna casserole:
Heat together mayonnaise, onion, salt, soup, milk and cheese. Cook noodles; drain and put in baking dish. Add tuna to heated sauce mixture. Pour mixture over noodles. Bake in 425° oven for 20 minutes.Recipe categories: Casseroles, Tuna, Saltwater fish.
Rating:
Related ingredients:
eggs, milk, salt, brown sugar, evaporated milk, water, can cream of mushroom soup
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