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Easy rice pudding

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Ingredients/Components

rice - 1/2 c
sugar - 1/2 c
cinnamon - 1/2 tsp
vanilla - 1 tsp
raisins - 1 c
milk - 4 c
nutmeg - 1 item
uncooked rice - 1/2 c
light or heavy cream I use half and half - 1/2 c
salt - 1/8 tsp
sugar or less - 1/3 c
butter or margarine - 2 Tbsp
cinnamon on top - 1 item

How to make easy rice pudding:

Cook first two ingredients together in a double boiler for 1 to 1 1/4 hours, stirring occasionally. May be necessary to add a little milk. Add remaining ingredients, mixing well. Vary by adding currants or raisins part-way through cooking period.

Recipe categories: Desserts, Puddings and mousses, Long Grain rice.

Rating:

2.5

Average rating: 2.5, total votes: 4

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