Easy chili
Easy chili
Ingredients/Components
- ground beef - 1 lb
- onion, chopped - 1 item
- can tomato sauce - 1 oz
- water - 1 c
- chopped green pepper - 1/2 c
- chili powder - 1 to
- salt - 1/2 tsp
- pepper - 1/4 tsp
- dash of ground oregano - 1 item
- cans kidney beans, undrained - 2 oz
How to make easy chili:
Combine ground beef and onion in a Dutch oven; cook until beef is browned, stirring to crumble meat. Drain off pan drippings. Add remaining ingredients, except beans, cover and simmer 20 minutes. Stir in beans and continue to cook, covered, 45 minutes. Remove cover and cook an additional 15 minutes. Yield: 2 quarts.Recipe categories: Main dish, Ground beef, Chili.
Rating:
Related ingredients:
butter or margarine, ketchup, ground beef, hamburger, large can pork and beans, chicken, cooked and cut into small pieces, beef, thin sliced to 1 to 2-inches long, lean cubed stewing beef, box macaroni elbows, cooked
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