Easy chicken pie
Easy chicken pie
Ingredients/Components
- can cream of chicken soup - 1 item
- can milk - 1/2 item
- can crescent rolls - 1 item
- chicken breasts - 4 item
How to make easy chicken pie:
Cook chicken until tender; remove skin and bones. Cut chicken in pieces and place in baking dish. Cream soup and milk together and pour over chicken. Open can of crescent rolls and spread on top of chicken and soup mixture. Bake at 400° until golden brown.Recipe categories: Main dish, Chicken breast, Savory pies.
Rating:
Related ingredients:
sugar, eggs, milk, salt, water, eggs, beaten, mayonnaise, green onion
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