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Easy chicken pie

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Ingredients/Components

milk - 1 c
salt - 1 tsp
flour - 1 c
stick margarine - 1 item
baking powder - 2 tsp
pepper - 1/3 tsp
can cream of chicken soup - 1 item
chicken broth
large chicken breasts - 4 item
cans Veg-All - 2 item

How to make easy chicken pie:

Cook chicken and remove bones and skin. Cut up and place in baking dish. Mix chicken broth and soup, heating and stirring until smooth. Pour broth over chicken. Mix dry ingredients with milk. Add margarine. Pour Veg-All over the chicken. Pour dry mixture on top and bake at 425° for about 30 minutes or until crust is brown.

Recipe categories: Main dish, Chicken breast, Savory pies.

Rating:

3.5

Average rating: 3.5, total votes: 4

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