Easy cheesecake
Easy cheesecake
Ingredients/Components
- sugar - 1/2 c
- vanilla - 1 tsp
- pkg - 2 oz
- boiling water - 1 c
- envelope Knox unflavored gelatine - 1 item
- 9-inch graham cracker crust
How to make easy cheesecake:
In a large bowl, mix gelatine with sugar. Add boiling water; stir until gelatine is dissolved. With electric mixer, beat in cream cheese and vanilla until smooth. Pour into prepared crust. Chill until firm.Recipe categories: Cheesecake, Desserts, Eggs/dairy.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, pkg
You may be interested in these recipes: