Dill pickles

Dill pickles

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vinegar - 1 item
  • dill - 1 item
  • garlic - 1 item
  • pickling salt - 1 item
  • cucumbers - 1 item
  • powdered alum - 1 item

How to make dill pickles:

Soak cucumbers 15 minutes in boiling water. Drain; pack cucumbers in jars. To each jar add 1/2 cup vinegar, 1/2 teaspoon powdered alum and 1 tablespoon picking salt. Add dill and garlic as desired. Fill with boiling water; seal. Place in sink of hot water. Leave until water is cooled.

Recipe categories: Lunch/snacks, Appetizers, Condiments, etc..

Rating:
Dill pickles
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT168H10M
Total Time: PT168H10M


Cause of complaint:

Related ingredients:
sugar, vanilla, packed brown sugar, sour cream, cold water, lemon juice, tomato, chopped, box cream cheese
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