Deviled eggs
Deviled eggs
Ingredients/Components
- honey - 1 Tbsp
- mustard - 1 Tbsp
- salad dressing - 3/4 c
- salt and pepper - 1 item
- hard-boiled eggs - 1 doz
- ham, chipped - 1/4 lb
How to make deviled eggs:
Peel, rinse and cut eggs in halves. Mash yolks and add remaining ingredients. Blend well and fill center of egg whites. Garnish with paprika or an olive.Recipe categories: Egg, Appetizers, Side dish.
Rating:
Related ingredients:
eggs, pkg, flour, stick margarine, sifted flour, zucchini, unpeeled, chicken pieces, cut into cube size
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