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Deviled eggs

Deviled eggs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/8 tsp
  • vinegar - 1 tsp
  • paprika - 1 item
  • prepared mustard - 1 tsp
  • mayo - 1/4 c
  • hard-cooked eggs - 6 item

How to make deviled eggs:

Halve hard-cooked eggs lengthwise; remove yolks and mash with a fork. Stir in mayonnaise, vinegar, mustard and the salt. Stuff egg whites with yolk mixture. Garnish with paprika. Makes 12 servings.

Recipe categories: Egg, Appetizers, Side dish.

Rating:
Deviled eggs
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, eggs, milk, sour cream, egg whites
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