Date pudding

Date pudding

Ingredients/Components

• sugar - 1/2 c
• chopped pecans - 1 c
• chopped dates - 1 c
• eggs, beaten well - 2 item
• cartons Cool Whip - 2 oz
• scant flour - 2 Tbsp
• scant baking powder - 1 tsp

How to make date pudding:

Mix eggs, sugar, nuts, dates, flour and baking powder together. Will be thick. Grease and flour 8-inch cake pan. Bake 30 minutes at 325°. Cook. Break up and mix with Cool Whip. Refrigerate until ready to eat.

Recipe categories: Desserts, Fruit, Nuts.