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Crumb cake

Crumb cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 1/4 lb
  • sugar - 3/4 c
  • egg - 1 item
  • flour - 2 c
  • salt - 1/4 tsp
  • vanilla - 1 tsp
  • milk - 3/4 c
  • baking powder - 3 tsp
  • butter, softened
  • light brown sugar
  • cinnamon - 3 tsp

How to make crumb cake:

Topping:1/2 lb. butter, softened1 1/2 c. light brown sugar2 1/2 c. flour3 tsp. cinnamon In large bowl, cream together butter, sugar and egg. Sift flour, salt and baking powder into mixture. Add to batter the vanilla and milk. Mix until smooth. Grease and flour pan. Pour in pan. Sprinkle topping on top with fingers. Put in a 350° oven for 1 hour.

Topping: Stir with fork.

Recipe categories: Egg, Breads, Coffee cakes.

Rating:
Crumb cake
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


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sugar, cinnamon, eggs, pkg, sour cream, salt
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