Crumb cake
Crumb cake
Ingredients/Components
- sugar - 1 c
- cinnamon - 1 tsp
- salt - 1/2 tsp
- flour - 2 c
- soda - 1/2 tsp
- buttermilk - 1 c
- baking powder - 1 tsp
- Crisco - 1/2 c
How to make crumb cake:
Sift flour, sugar and cinnamon. Add Crisco; mix well. Remove 1/2 cup of crumb mixture and set aside. Add remaining ingredients to rest of crumb mixture; mix well. Pour into greased pan. Sprinkle reserved crumb mixture over top. Bake at 375° for 40 to 45 minutes or until done.Recipe categories: Egg, Breads, Coffee cakes.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, hot water, dry mustard
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