Crock-pot beef stew

Crock-pot beef stew

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt
  • flour - 1/4 c
  • paprika - 1 tsp
  • garlic powder - 1 clove
  • pepper - 1/2 tsp
  • Worcestershire sauce - 1 tsp
  • bay leaf - 1 item
  • onions, chopped - 2 item
  • carrots, sliced - 4 item
  • stalk celery, sliced - 1 item
  • potatoes, diced - 3 item
  • beef broth
  • Kitchen Bouquet optional - 2 tsp
  • beef chuck or stew meat, cut in 1-inch cubes - 2 lb

How to make crock-pot beef stew:

Place meat in crock-pot. Mix flour, salt and pepper. Pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Cover and cook on low 10 to 12 hours (best way!) or high 4 to 6 hours. Stir stew thoroughly before serving.

Recipe categories: Main dish, Beef, Stew.

Rating:
Crock-pot beef stew
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT12H15M
Total Time: PT12H15M


Cause of complaint:

Related ingredients:
cinnamon, salt, lemon juice, 8 oz, mustard, grated cheddar cheese
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