Cream cheese tuna dip
Cream cheese tuna dip
Ingredients/Components
- milk - 1/4 c
- paprika - 1 item
- prepared horseradish - 2 tsp
- red pepper sauce - 1/8 tsp
- salad dressing - 1/2 c
- dash of Worcestershire sauce - 1 item
- chopped green onions - 1/4 c
- cream cheese, softened - 1 pkg
- can tuna, drained - 1 item
How to make cream cheese tuna dip:
Stir milk, one tablespoon at a time, into cream cheese. Mix in salad dressing, onions, horseradish, pepper and Worcestershire sauce. Stir in tuna. Sprinkle with paprika. Cover and refrigerate at least one hour.Recipe categories: Appetizers, Dips, Spreads.
Rating:
Related ingredients:
sugar, cream cheese, pkg, salt, all-purpose flour, mozzarella cheese, green onions, container sour cream
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