Cream cheese pinwheels
Cream cheese pinwheels
Ingredients/Components
- pkg - 1 oz
How to make cream cheese pinwheels:
Unroll crescent rolls, spread flat into two rectangles and press the seams together. Beat cream cheese until smooth. Add the salad dressing and mix well. Spread mixture on rectangles. Roll up, jelly roll style. Wrap tightly in waxed paper. Chill until firm. Slice thinly. Bake at 350° for 10 to 15 minutes or until brown. Serve warm.Recipe categories: Holiday, Appetizers, Brunch.
Rating:
Related ingredients:
stick butter, crisco, miniature marshmallows, can evaporated milk, medium potatoes, box yellow cake mix, sausage, 1/2 sticks butter, cans sliced carrots, drained, large fat fresh hen
You may be interested in these recipes:
More Holiday recipes
Similar recipes
-
Cream Cheese And Chipped Beef Dip
-
Cream Cheese And Crab Spread
-
Cream Cheese And Olive Sandwiches
-
Cream Cheese And Olive Sandwiches
-
Cream Cheese And Raspberry Coffee Cake
Same ingredients
-
Pizza Casserole
-
Reuben Casserole
-
Caramel Layer Chocolate Squares
-
Dessert Pizza
-
Frosty Mandarin Dessert
Holiday top recipes
- 5.0 • Chicken Dressing
- 4.6 • Pumpkin Bar
- 4.5 • Pumpkin Bar
- 4.4 • Broccoli Bake
- 4.3 • Broccoli Bake
- 4.3 • Gingerbread Pound Cake
- 4.3 • Chicken Dressing
- 4.3 • Whiskey Sour Punch
- 4.2 • Chocolate-Peanut Butter Bars
- 4.1 • Sausage And Egg Casserole