Cream cheese pinwheels
Cream cheese pinwheels
Ingredients/Components
- cream cheese - 8 oz
- margarine - 2 Tbsp
- garlic salt - 1 item
- bell pepper, diced - 1 item
- whole onion, chopped - 1 item
How to make cream cheese pinwheels:
Cut 1 roll into 5 pieces about 1/2-inch wide. Hollow out almost all the way to edge. Mix together rest of ingredients and stuff rolls. Bake at about 350° for 10 to 15 minutes. (Different and delicious!)Recipe categories: Holiday, Appetizers, Brunch.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, vanilla, pkg, milk
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