Seafood dip
Seafood dip
Ingredients/Components
- cream cheese - 8 oz
- butter - 4 Tbsp
- margarine - 1/4 c
- garlic salt
- can minced clams - 1 item
- can crab meat - 1 item
How to make seafood dip:
Mix all ingredients in a heavy saucepan; heat over low heat, stirring constantly until piping hot. Serve with corn chips.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
sugar, cream cheese, chopped pecans, sour cream, stick butter, finely chopped pecans, velveeta cheese
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