Cream cheese pinwheels
Cream cheese pinwheels
Ingredients/Components
- pkg - 1 oz
- buttermilk salad dressing mix - 1 pkg
How to make cream cheese pinwheels:
Unroll crescent rolls; spread flat into two rectangles and press seams together. Beat cream cheese and salad dressing mix until blended. Spread cheese on rectangle. Roll up jellyroll style and wrap tightly. Chill until firm; slice thinly. Bake at 350° for 10 to 15 minutes or until brown. Serve warm.Recipe categories: Holiday, Appetizers, Brunch.
Rating:
Related ingredients:
flour, cream cheese softened, shortening, rice krispies, sifted cake flour, oleo 1 stick, cornbread, crumbled, slices fresh bread, cubed, french vanilla cake mix or white or yellow cake mix
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